Fact checked by Nick Blackmer Kombucha is a fermented tea that contains some sugar, but fermentation reduces how much your body actually absorbs.Research suggests it may cause smaller blood sugar ...
Not all fiber works the same. Discover how viscosity, fermentation, and microbiome diversity determine whether dietary fiber ...
Central goals of the circular economy include closing material cycles, reducing waste, and permanently keeping raw materials ...
More than 50 breweries across the state will be participating in Zwickelmania on Saturday, an annual celebration of craft beer organized by The Oregon Brewers Guild. The festival’s name is […] ...
Consumer Analyst Group of New York Conference 2026 February 19, 2026 8:00 AM ESTCompany ParticipantsEdmond Scanlon - Group CEO ...
Investment in alternative protein fell to $881M in 2025, with funding increasingly favoring companies that demonstrate scalable operations, strong offtake agreements and bankable growth strategies, ac ...
In a new study, researchers have developed a way to remove unpleasant aromas from plant-based proteins to make them smell more appealing. They did so by designing a two-step fermentation process to ...
Off-putting smells can make even the healthiest of foods unpalatable. In a new study, researchers have developed a way to remove unpleasant aromas from plant-based proteins to make them smell more ...
🎥 Video Details 🎥 🌟 About This Video 🌟 A feature segment outlines protein-rich, crunchy salad toppers intended to make salads more satisfying and flavorful. Highlighted choices include ...
In a report on the future of fermentation, Anthony Warner – AKA the Angry Chef – and Jacek Obuchowicz – the CEO of new cultures manufacturer Myconeos Limited – argue that traditional fermentation is ...
Center of Wastewater Resource Recovery, College of Resources and Environment, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China ...
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