Trypsin inhibitors are natural compounds found in raw soybeans that block digestive enzymes, mainly trypsin and chymotrypsin.
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...
5don MSN
Renewable biological catalyst carries the potential to transform wastewater into phosphorus resource
Phosphorus is an essential nutrient for plants and managing its availability is critical for growing crops to maintain the global food supply. In an effort to move toward a more sustainable bioeconomy ...
27 Department ofEpidemiology and Preventive Medicine, University of Regensburg, Germany 28 Faculty of Medicine and Health Sciences, Norwich Medical School, University of East Anglia Faculty of ...
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Gärtner, K., Breiholz, D., and Abdel Rahman, S., Tagung der Gesellschaft für Ernährungsphysiol, April 22–24, 1964 (in the press). Bentley, O. G., Johnson, R. R ...
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